fried bread

English

Alternative forms

Noun

fried bread (usually uncountable, plural fried breads)

  1. (US) A Native American food, found throughout the United States, a leavened flat dough fried or deep-fried in oil, shortening, or lard.
    Synonyms: fry bread, bannock (Canada)
  2. (UK) Bread sliced and fried in oil, part of a full English breakfast.
    • 1996, Condé Nast's Traveler, volume 31, page 128:
      Breakfast was an equally prodigious event: mushrooms, tomatoes, more kidneys, fried bread, black pudding.

See also

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