Pastitsio
 | |
| Course | Main |
|---|---|
| Place of origin | Greece |
| Region or state | Ionian Islands |
| Main ingredients | Ground beef, béchamel sauce |
Pastitsio (Greek: παστίτσιο, pastítsio) is a baked pasta dish with ground meat and béchamel sauce from the Ionian Islands in Greece. Variations of the dish are found in other countries near the Mediterranean.