Cream tea

Cream tea
	A cream tea from Devon, comprising tea taken with scones, clotted cream and jam.
Alternative names	Devonshire tea, Cornish cream tea
Place of origin	England
Region or state	South West England
Serving temperature	Tea: hot; Scones: warm; Jam & cream: ambient
Main ingredients	Tea, scones, clotted cream, strawberry jam
Variations	Multiple
Food energy; (per serving)	High
	Media: Cream tea;

An example of scones prepared according to the "Cornwall method".

A cream tea prepared according to the "Devon method".

A cream tea (also known as a Devon cream tea, Devonshire tea, or Cornish cream tea) is an afternoon tea consisting of tea, scones, clotted cream (or, less authentically, whipped cream), jam, and sometimes butter. Cream teas are sold in tea rooms throughout England, especially Devon and Cornwall, and in some other parts of the Commonwealth.