Common wheat

Common wheat
Ears
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Clade: Commelinids
Order: Poales
Family: Poaceae
Subfamily: Pooideae
Genus: Triticum
Species:
T. aestivum
Binomial name
Triticum aestivum
Synonyms
  • Triticum sativum Lam.
  • Triticum vulgare Vill.
ssp. aestivum
Triticum aestivum subsp. vavilovii MHNT

Common wheat (Triticum aestivum), also known as bread wheat, is a cultivated wheat species. It originated around 8,000 years ago, from the hybridization of an already existing domesticated variety of wheat and the wild goatgrass in the South Caucasus or southwestern Caspian area. About 95% of wheat produced worldwide is this species; it is the most widely grown of all crops and the cereal with the highest monetary yield.